Hello! Back from back-to-back out of town weekends!
I don’t know about you… but I’m feeling 22! Haha sorry, I have to pay homage to Taytay who has a new single out. Going back, I don’t know about you, but it bothers me that my weekends are always decisions between resting and doing something new. Lucky are those who have already found the formula to living their lives without feeling like they’re working to survive. Tell me how you manage as I have yet to finish Tim Ferris’ 4-Hour Work Week book. Hoping to get to where you’re at soon.
For now, I shall now write about my Baguio trip 2 weekends ago. Yay!
Pao and I decided to go to Baguio for the August 19 – 21 long weekend. We decided really, really late, like the day before kind of late, so we were left with ordinary bus tickets instead of the deluxe ones and a sketchy hotel instead of a homey one.
Our transportation was not that bad. I missed the wide seats, almost full recline action, and no road stop system that deluxe bus rides offer but for around PHP 500.00 or USD 10.00, we went on board an air-conditioned Victory Liner bus at 5 in the morning and arrived in Baguio 6-7 hours later. Our accommodation, however, is a different story hahaha! We booked the place via Agoda at around PHP 5,000 (USD 100.00) for 2 nights. The pictures on the site showed a place that looked old but decent. Little did we know that it has a “party place” in its premises. And by “party place” I mean a strip club hahaha! Add damp bed covers, bed bugs, and molds here and there and you have a gruesome hotel experience. I think getting through this trip given the room is a perfect example that it doesn’t matter where you are or what you do; what matters is who you’re with. Lol cheese. Pao and I survived our accommodation from hell with just one petty fight over a poisonous insect in the shower hahaha! I will not mention the hotel’s name here, but feel free to message and ask me if you’re heading to Baguio and would want to avoid it.
So what did we do in Baguio?
We ate. A LOT.
We arrived in Baguio after lunch and after checking into our hotel, we went to Camp John Hay to have our first full meal of the day at Choco-late De Batirol. Pao has been there before and he was excited to take me there with the promise of good food and the best Chocolate Batirol. A batirol is actually a kitchen equipment that is used for whisking. In context, Chocolate Batirol is whisked chocolate. It’s a chocolate drink prepared by using the batirol to melt the chocolate until it’s liquid, creamy, and textured goodness that’s perfect for cold days is brought about. Pao’s promise was true – the food in Choco-late De Batirol IS GOOD and their Chocolate Batirol IS THE BEST! Check out what we ordered in pictures.
Our table spread at Choco-late De Batirol
It must be the intense hunger but almost everything we ordered was good! For our main meals, I had Vigan Longganisa which is a breakfast bestseller and Pao had their Dinuguan which is a lunch bestseller. The longganisa was crispy on the outside and chewy inside. It had a touch of sweetness but is dominantly salty and is best paired with spicy garlic vinegar which you can ask from the servers. I do not like eating Dinuguan but it tasted okay for a non-fan. Pao enjoyed it so I think that is testament enough. I like that it’s a bit spicy. It had slices of green chili mmm I love spicy things!
Vigan Longganisa and Dinuguan
For our drinks, I ordered the original Chocolate Batirol and Pao ordered the mint-flavored one. I knew he ordered the mint one because of me because I like mint-flavored chocolate but just didn’t order for myself because I wanted to taste the original one. Sweetie pie. Both our drinks were really, really good. I may be running out of adjectives here but there’s also no better way to put it but that! The texture of our drinks was smooth even though there were cocoa particles that remained in the drink given the whisking process. It was sweet but not too sweet and creamy but not overly creamy. It felt like I was drinking something raw and unprocessed but also something made with effort and care. It was love in a cup. Well, love in two cups hehe.
Bibingka. Tsokolate Ah. Mint Tsokolate Ah.
Pao also ordered Bibingka, a Filipino cake dessert made from rice. Again, not really a fan of this food. Out of everything we ordered this is probably my least favorite but who I am to judge? Hahaha! All I know is I’ve had better tries of other bibingkas. Pao made a supporting statement by saying it’s missing something. Might I suggest a salted egg? 🙂
After eating, we let the food in our tummies digest by going around Camp John Hay and enjoying the cool air. It’s a bit of a bummer that it was rainy. I’ve never experienced Baguio in perfect weather. This makes me sad. Hopefully, next time! 🙂
Pao wants to make a blogger out of me. The unsure and fearful side of me cannot deal as seen in Exhibit A below.
Pao making me do poses and myself being awkward and uncomfortable. He’s very determined though so maybe in time, I’ll get the hang of it hahaha!
On the other hand…
He has no problem whatsoever hahaha!
How lucky am I to find someone who can make me laugh so much until it hurts? ❤ The pictures are of him feeling he was Jacob Black transforming in the woods. Hahahaha!
FYI, walking around Camp John Hay is no easy feat. It is full of steep uphills and almost uncontrollable-to-walk-down-at-slowly downhills.
We made our way to this area of CJH where there are outlet stores and some restaurants. I think this area is popular. I remember going here before with friends from work. I didn’t imagine doing any shopping in Baguio but I ended up buying a trench coat for myself! Hahaha! Go and look around if you find yourself there, you might end up scoring something cool like I did.
Our best buy though? Matching Philippine Military Academy shirts! Hahaha!
No, we are not the “let’s don matching shirts outside” kind of couple. But if we find it amusing, we feed our amusement. Like what happened when we bought our first “couple shirt” in Taiwan.
Dao Ming Si and San Cai in Ying De lol
Before leaving CJH, we went to Mile Hi diner for a milkshake. Because we wanted to feel like we’re part of the TV series Riverdale haha! The interiors of the place looked like where we were hoping to be. There was a bar, some stools, booths, records on walls, and of course, a jukebox. We got ourselves a strawberry milkshake and some fries with cheese sauce and bacon, a good afternoon snack for 2.
Mile Hi Diner
Strawberry Milkshake and Fries
Betty and Jughead, beware of Gemma and Pao ahaha!
We went back to our hotel at around 7:00 PM to rest before going to the night market for dinner.
The next thing we know, it was already 2:00 AM! Hahaha!
We ended up ordering Yellow Cab (THEY DELIVER IN BAGUIO!) and calling for a massage… telling ourselves we’d be disciplined tomorrow and we’ll wake up early to exercise then hear mass.
You could guess how that turned out. Hahaha! Until I write about it though, may you get to experience a good cup of hot chocolate.